Pigs in a Blanket

My mom use to make these for me growing up. They are super easy and delicious!

Ingredients
1 pkg of pillsbury (or your favorite brand) crescents
1 pkg of Lil' Smokies
shredded cheese (as desired) or you can get the lil' smokeys with cheese already baked in
ketchup (as desired)

Directions

1. Unroll the crescents onto wax paper.
2. Cut the big triangle into 3 smaller triangles using a pizza cutter or a butter knife
3. Place a sausage at the large end of the triangle.
4. If you are using cheese, this is where you will sprinkle the cheese over the sausage.
5. Roll the crescent up and place onto a greased cookie sheet.
6. Bake according to directions on crescent pkg.
7. Allow to cool, drizzle ketchup over each and serve.

Note from Lynt: I like to brush dijon mustard on the crescent before wrapping them up. My kids love them!